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P.A.T. Products Brand

8 Products found on P.A.T. Products

P.A.T. ProductsApple pectin HM-MRS 1

Ingredient Name:Apple Pectin Powder
Ingredient Origin:Natural Origin, Plant Origin
Functions:Viscosity Modifier, Thickener, Stabilizer, Emulsifier
Labeling Claims:Naturally Derived, Allergen-free, Plant-Based, GMO-free
Physical Form:Powder
Features:Free of Major Allergens, Neutral flavor, Fast Setting, Neutral Smell

Apple pectin HM-MRS 1 is a high-esterified, medium-rapid-set pectin extracted from apple pomace and standardized with sucrose. GMO-free and free from allergens, this product finds extensive use as a thickener, emulsifier, and stabilizer in the food industry, contributing to the production of marshmallows, marmalade, cream for cakes, jellies, jams, mousses, yogurts, and ice cream.

P.A.T. ProductsApple pectin HM-RS 1

Ingredient Name:Apple Pectin Powder
Ingredient Origin:Natural Origin, Plant Origin
Functions:Viscosity Modifier, Thickener, Stabilizer, Emulsifier
Labeling Claims:Naturally Derived, Allergen-free, Plant-Based, GMO-free
Physical Form:Powder
Features:Free of Major Allergens, Neutral flavor, Fast Setting, Neutral Smell

Apple pectin HM-RS 1 is a high-esterified, rapid-set pectin extracted from apple pomace and standardized with sucrose. Widely used in the food industry, it serves as a thickener, emulsifier, and stabilizer in the production of marshmallows, marmalade, cream for cakes, jellies, jams, mousses, yogurts, and ice cream. The composition includes apple pectin (E440i) and sucrose.

P.A.T. ProductsApple pectin HM-SS 1

Ingredient Name:Apple Pectin Powder
Ingredient Origin:Natural Origin, Plant Origin
Functions:Viscosity Modifier, Thickener, Stabilizer, Emulsifier
Labeling Claims:Naturally Derived, Allergen-free, Plant-Based, GMO-free
Physical Form:Powder
Features:Free of Major Allergens, Neutral flavor, Slow Setting, Neutral Smell

Apple pectin HM-SS 1 is a high-esterified, slow-set pectin also extracted from apple pomace and standardized with sucrose. With applications in various food products, it acts as a thickener, emulsifier, and stabilizer, contributing to the production of marshmallows, marmalade, cream for cakes, jellies, jams, mousses, yogurts, and ice cream. The composition includes apple pectin (E440i) and sucrose.

P.A.T. ProductsApple pectin HM-SSB 1

Ingredient Name:Apple Pectin Powder
Labeling Claims:Naturally Derived, GMO-free, Plant-Based, Allergen-free
Functions:Texturizing Agent
Physical Form:Powder
Features:Slow Setting, Neutral Smell, Neutral flavor, Free of Major Allergens

Apple pectin HM-SSB 1 is a high-esterified, slow-set pectin derived from apple pomace and standardized with sucrose. In addition to apple pectin and sucrose, this product contains potassium sodium tartrate (E337) and sodium polyphosphate (E452i). Widely used as a texture in the food industry, it is employed in the manufacture of confectionery.

P.A.T. ProductsCitrus Pectin HMC-MRS 1

Ingredient Name:Citrus Pectin
Ingredient Origin:Natural Origin, Plant Origin
Functions:Viscosity Modifier, Thickener, Stabilizer, Emulsifier
Labeling Claims:Naturally Derived, Allergen-free, Plant-Based, GMO-free
Physical Form:Powder
Features:Free of Major Allergens, Neutral flavor, Fast Setting, Neutral Smell

Citrus Pectin HMC-MRS 1 is a high-esterified, medium rapid-set pectin obtained from citrus peels and standardized with sucrose. Its versatility is evident in its use as a thickener, emulsifier, and stabilizer in the production of marshmallows, marmalade, cream for cakes, jellies, jams, mousses, yogurts, and ice cream. The composition includes citrus pectin (E440i) and sucrose.

P.A.T. ProductsCitrus Pectin HMC-RS 1

Ingredient Name:Citrus Pectin
Ingredient Origin:Natural Origin, Plant Origin
Functions:Viscosity Modifier, Thickener, Stabilizer, Emulsifier
Labeling Claims:Naturally Derived, Allergen-free, Plant-Based, GMO-free
Physical Form:Powder
Features:Free of Major Allergens, Neutral flavor, Fast Setting, Neutral Smell

Citrus Pectin HMC-RS 1 is a high-esterified, rapid-set pectin sourced from citrus peels and standardized with sucrose. Like its counterparts, it finds widespread application as a thickener, emulsifier, and stabilizer in the production of various food items, including marshmallows, marmalade, cream for cakes, jellies, jams, mousses, yogurts, and ice cream. The composition comprises citrus pectin (E440i) and sucrose.

P.A.T. ProductsCitrus Pectin HMC-SS 1

Ingredient Name:Citrus Pectin
Ingredient Origin:Natural Origin, Plant Origin
Functions:Viscosity Modifier, Thickener, Stabilizer, Emulsifier
Labeling Claims:Naturally Derived, Allergen-free, Plant-Based, GMO-free
Physical Form:Powder
Features:Free of Major Allergens, Neutral flavor, Slow Setting, Neutral Smell

Citrus Pectin HMC-SS 1 is high esterificated, slow set pectin extracted from citrus peels and standardized with sucrose. Pectin (E440i) permitted in food according to European Regulation 1333/2008/EC, compliant with the purity criteria set by European Regulation 231/2012/EU. Product is GMO Free. Product is free from allergen.

P.A.T. ProductsCitrus Pectin HMC-SSB 1

Ingredient Name:Citrus Pectin
Labeling Claims:GMO-free, Plant-Based, Allergen-free, Naturally Derived
Functions:Texturizing Agent
Physical Form:Powder
Features:Neutral Smell, Neutral flavor, Free of Major Allergens, Slow Setting

Citrus Pectin HMC-SSB 1 is high esterificated, slow set pectin extracted from citrus peels and standardized with sucrose. Pectin (E440i) permitted in food according to European Regulation 1333/2008/EC, compliant with the purity criteria set by European Regulation 231/2012/EU. Product is GMO Free. Product is free from allergen.