Visit patproducts.com
All Categories
All Categories
Products
974
Brands
62
Documents
369
Technologies
Markets
Products
P.A.T. Products
All P.A.T. Products
Search products
Matching Product Categories
Cleaning Ingredients
Industrial Additives & Materials
Markets
Physical Form
Labeling Claims
Certifications & Compliance
Regional Availability
All Filters
2 Products
found on P.A.T. Products
Most Viewed
TDS
With TDS
P.A.T. Products
Lansurf CDE
CAS Number:
68603-42-9
Functions:
Detergent, Dispersant, Foam Stabilizer, Anti-frosting Agent, Emulsifier
Chemical Family:
Fatty Acid Alkonamides
Labeling Claims:
Foreign matter-free
Certifications & Compliance:
ISO 9001, ISO 14001
Applicable Processes:
Printing
Synonyms:
Cocamide diethanolamine, Coco diethanolamides, Coco diethanolamine, Coco fatty acid diethanolamides, Coconut DEA, Coconut diethanolamides, Coconut oil diethanolamides, N,N-bis(hydroxyethyl) coco amides
Lansurf CDE, used in printing processes, is chemically known as Cocamide DEA. It's compatible with fibers and fabrics. This additive finds use in solvents and waxes, offering excellent thickening properties and effective foaming. It serves as an anti-frosting agent, emulsifier, and foam stabilizer. It's also labeled as foreign matter-free.
P.A.T. Products
Lansurf CDE-G
CAS Number:
68603-42-9
Functions:
Detergent, Dispersant, Foam Stabilizer, Anti-frosting Agent, Emulsifier
Labeling Claims:
Foreign matter-free
Applicable Processes:
Printing
Synonyms:
Cocamide diethanolamine, Coco diethanolamides, Coco diethanolamine, Coco fatty acid diethanolamides, Coconut DEA, Coconut diethanolamides, Coconut oil diethanolamides, N,N-bis(hydroxyethyl) coco amides
Lansurf CDE-G, a coconut diethanolamide, is crafted through a reaction process that includes some free glycerol in the final product. Recognized for its commendable foaming stability, soil suspension, and thickening properties, Lansurf CDE-G finds application as a versatile foam stabilizer, detergent, emulsifier, and dispersing agent. Its efficacy as a foam stabilizer stands out, whether used independently or in blends.